Menus 2018-09-06T17:59:36+00:00

Breakfast

Breakfast is said to be the most important meal of the day; why not make it the best too? Choose from our selection of hot or cold breakfast options that can be designed as a buffet or plated meal. All breakfast options can be catered for full service or drop & go.

All choices include one juice selection and regular and decaffeinated coffee.

Classic Continental

Blueberry Muffins
Fresh Cut Fruit
Yogurt Parfait Bar with Nuts, Dried Fruit, and Chef’s Signature Granola

A Fresh Start

Homemade Banana Bread
Steel Cut Oatmeal
Fresh Cut Fruit
Fresh Cream, Brown Sugar, Dried Fruit, and Nuts

The New Yorker

Mini Bagels
Smoked Salmon, Capers, Onions, and Cream Cheese
Mini Quiches
Homemade Banana Bread
Fresh Cut Fruit

Simply Classic

Vegetable Strata
Breakfast Hash of Golden Potatoes, Onions, and Peppers
Your Choice of:Bacon Grilled Ham or Turkey Sausage
Fresh Baked Danishes and Pastries Fresh Cut Fruit

Simply Soulful

Chicken & Waffles
Soft Scrambled Eggs
HNG Sausage Patties
Breakfast Hash of Golden Potatoes, Onions, and Peppers

Luncheon

Serve your guests a simple, yet delicious and filling lunch. Choose from our selection of salads, sandwiches, sides and desserts.

Includes Ice Tea or Lemonade.
Can be served as buffet or drop & go style.

Salad

Spring Mix- Greens with Toasted Walnuts, Dried Cranberries, Pickled Onions, Goat Cheese, with Herb Vinaigrette
The Uptown- Field Greens & Arugula with Prosciutto Wrapped Melon, Tomatoes, Parmesan with Basil Vinaigrette
Classic Caesar- Fresh Romaine, Shaved Parmesan, Homemade Croutons tossed in a Creamy Caesar Dressing
Iceberg Wedge- topped with Bacon Crumbles, Tomatoes, Red Onion, and Blue Cheese Dressing
Fruit Salad- fresh cut seasonal fruit often including cantaloupe, honeydew, pineapple, and red grapes

Sandwiches

Roast Beef with Horseradish Aioli and crispy Onions on whole-wheat roll
Creamy Pecan Chicken Salad with Romaine served on Croissant
Classic Reuben with Corned Beef on Rye
Veggie Sandwich with Grilled Eggplant, Mozzarella, Basil, Peppers
Hummus and Vegetable Wrap
Black Forest Ham, Swiss Cheese, Spicy Mustard & lettuce on Roll
Grilled Chicken Caesar Wrap

Sides

Homemade Potato Salad
Crunchy Coleslaw
House made Mediterranean Orzo Pasta
Kettle Potato Chips
Bag of pretzels
Banana or Apple

Dessert

Mini Assorted Cheesecakes
Ghirardelli Chocolate Brownies
Assorted Cookie Platter

Catered Box Lunches

Need a quick and satisfying lunch option? We have just the thing!

Includes a sandwich, side, dessert, and beverage plus cutlery kits and condiments.
These can be picked up from our kitchen or delivered to your location.

Sandwiches

Roast Beef with Horseradish Aioli and crispy Onions on whole-wheat roll
Creamy Pecan Chicken Salad with Romaine served on Croissant
Sliced Turkey, lettuce, cheddar cheese, tomato served on Whole Wheat
Black Forest Ham, Swiss Cheese, Spicy Mustard & lettuce on Roll
Grilled Chicken Caesar Wrap
Veggie Sandwich with Grilled Eggplant, Mozzarella, Basil, Peppers on Foccacia
Hummus and Vegetable Wrap

Sides

House made Mediterranean Orzo Pasta
Kettle Potato Chips – various flavors
Bag of pretzels
Banana or Apple
Desserts
Ghirardelli Chocolate Brownie
Fresh Baked Cookie

Beverages

Blue Moon Bottled Water
Pepsi
Diet Pepsi
Sierra Mist
Dr. Pepper
Diet Dr. Pepper

Hors D’oeuvres

Our hors d’oeuvres can be served either stationary or passed; or create an entire menu for your reception just from our hor d’oeuvres! We are happy to suggest pairings that complements the entrée and dessert courses.

Hot Hors d’oeuvres

Spanakopita
Spicy Sausage and Cheddar Pinwheels
Pimento Cheese Stuffed Jalapenos wrapped in Bacon
Crispy Falafel with Potatoes & Peas and Tzatziki Sauce
Maytag Blue Cheese and Applewood Smoked Bacon Stuffed Mushrooms
Moroccan Spiced Chicken Satay with Chermoula Aioli
Pork Belly, Truffle Creamy Grits topped with Gremolata
Seasonal Soup Selection
Mini Grilled Cheese with Tomato Bisque Shooters
Cilantro-Lime Grilled Shrimp with Mango Chutney
Petite Grilled Rosemary Lamb Chops with Mint Chutney
Prosciutto Wrapped Scallops
Maryland Style Crab Cake with Remoulade
Chickpea Quinoa Cake (V)
Char Siu Pork Baos
Duck Confit Tacos, Candied Carrot Slaw, Ginger Foam

Cold Hors d’oeuvres

Pickled Green Tomatoes, Pimento, Bacon Jam on Crostini
Seasonal Fruit or Vegetable Gazpacho
Pork Belly PBLT, Lettuce, Tomato
Homemade Pimento Cheese on Grilled Baguette
Cherry Tomato & Pesto Mozzarella Skewers, Balsamic Caviar
Caponata Curried Vegetables on Grilled Baguette
Fresh Locally-Grown Tomatoes and Basil Bruschetta
Thai Chicken Summer Roll, Vegetables, Cilantro Peanut Sauce
Grilled Eggplant, Tofu Pesto, Endive, Quinoa Caviar (V & GF)
Watermelon & Feta Vietnamese Spring Rolls with Serrano-Mint Pesto
Asparagus Wrapped with Carpaccio, Horseradish Crème
House Smoked Salmon Dip with Pita Chips, Caviar
Sunburst Farms Smoked Trout, Tomato-Caper Salad, Cucumber Chip
Beef Tartare, Blue Cheese, Horseradish Foam
Shrimp Cocktail Cup Served with Lemon & Spicy Cocktail Sauce
Duck Rillette on Wonton with Raisin Mostarda
Brie & Rosemary Apricot on Toasted Flatbread
Deviled Egg with Caviar
Pressed Lobster Roll on Focaccia

Stationary

Fresh Vegetable Crudité with Blue Cheese Dressing
Fresh Fruit Skewers with Your Choice of Dulce de Leche Yogurt Dipping Sauce or Chocolate Sauce
Spinach & Artichoke Dip with Optional Crab Addition
Trio of Hummus, Baba Ganoush, Edamame Dip & Grilled Pita Points
Antipasto- Marinated Mushrooms, Stuffed Peppers, Artichoke Hearts and
Olives
Pretzel Bread with Beer Cheese & Assorted Mustards

Elegand Board Displays

Local Gourmet Artisan Cheese Display
Manchego, Brie, Gouda, Cheddar & Mozzarella, Fruit, Seasonal Chutney
& Bacon Jelly
Served with Baguettes & an Assortment of Crackers

Charcuterie Display
Thinly Sliced Prosciutto, Salami, Cornichons, Pickled Onions, Grapes, Assorted Seasonal Berries
Served with Baguettes & an Assortment of Crackers

Smoked Salmon Display
Served with Capers, Lemons, Chopped Onions, Chopped Tomatoes and
a Dill Dipping Sauce
Served with Bagel Chips & an Assortment of Crackers

Roasted Peppered Tenderloin of Beef
Served with Horseradish Sauce, Marinated
Mushrooms, Cornichons and Silver Dollar Rolls

Seafood / Raw Bar Display
Shrimp, Oysters, Smoked Mussels, Cocktail Sauce, Lemon Wedges

Around the World Stations

Looking for something a little different? Check out our heavy hors d’oeuvre food stations.
Each station is based on a style of cuisine and offers a range of choices.

The Rising Sun

Soba Noodle & Seaweed Salad
Pan-Fried Vegetable Potstickers with Ponzu Dipping Sauce
Char Siu Pork Ribs, Chinese BBQ Sauce
Vegetable Quinoa Fried Rice
Thai Chicken Lettuce Wraps, Cilantro Peanut Sauce
Spicy Shrimp Salad, Edamame Puree, Wonton Chips

Taco Bar

Choose Two Proteins:
Chipotle Spiced Pulled Chicken, Pork Al Pastor, Marinated Carne Asada
Flour Tortillas
Mexican Vegetable Rice
Crema Fresca ~ Onions ~ Cilantro ~ Queso Fresco ~ Guacamole
Salsa Verde and Roasted Tomato Salsa
Pickled Cabbage ~ Jalapenos ~ Tortilla Chips

Mediterranean Tapas Bar

Hummus ~ Baba Ganoush ~ Olive Tapenade
Marinated Mushrooms ~ Artichoke Hearts ~ Fire Roasted Peppers
Lamb Meatballs, Mint Chermoula ~ Falafel Balls with Tzatziki Sauce
Figs Stuffed with Goat Cheese Wrapped in Prosciutto
Grilled Garlic Pita Bread

At the Bayou Station

Chicken & Sausage Gumbo ~ Crawfish Etouffee
Cajun Red Beans & Rice
Low Country Shrimp Boil with Beer Boiled Shrimp, Andouille Sausage
Red Potatoes, Corn Sweet Vidalia Onions
Jalapeno Bacon Cornbread

Southern Hospitality Station

Your Choice of Two Proteins:
Smoked Carolina BBQ Chicken
Dry Rubbed Smoked Ribs, Bacon BBQ Sauce
Chopped House Smoked Beef Brisket
Served with Your Choice of Three Sides:
Classic Carolina Slaw
Sweet Potato Salad
German Style Potato Salad
Collard Greens
Green Beans Casserole
Mac & Cheese Casserole
Fried Brussels Sprouts and Bacon
Sweet Corn Pudding

Caribbean Sunset

Avocado, Cucumber, & Tomato Salad, Lemon Vinaigrette
Mojo Marinated Swordfish, Tropical Fruit Salsa
Fire Roasted Shrimp al “Sofrito” Caribbean Tomato Sauce
Sweet Plantains, Cilantro Rice

Add a Gourmet Mac & Cheese Bar

Toppings include: bacon bits, salsa, hot sauce, caramelized onions,
stemmed broccoli, dice country ham, and any of your favorites!

Add a Grits bar

Toppings include: bacon bits, brown sugar, mini shrimp,
cheddar cheese, and hot sauce

Add a Savory & Sweet Biscuit Bar

Homemade Pimento Cheese dip, Fried Green Tomatoes, Fried Popcorn Chicken,
Pickle Medley, Orange Marmalade, Sweet Whipped Butter, & Local Honey

Add a Braised Heirloom Quinoa Bar

Minimum of two Around the World stations must be ordered or combined with additional passed hor d’ouevres.

Catered Dinner

Whether you are looking for a buffet or plated meal, we offer a variety of options to satisfy all your guests.
Our meals are priced by the entrée and include a choice of salad, two sides, a dessert, and ice tea or lemonade.

Entree Selections

Stuffed Pan Seared Bone-In Chicken Breast
Sundried Tomato, Goat Cheese, Spinach & Lemon Beurre Blanc
Herb Crusted Bone-in Chicken Breast
Smoked Tomato Broth
Gremolata Marinated Bone-in Chicken
Romesco Sauce
Char-Grilled Beef Tender
Steaks are Served with Wild Mushrooms Demi Glaze
Local Apple Cider Brined Bone-In Pork Chop
Whole Grain Mustard Cream Sauce
Pan Seared Salmon
Tomato Caper Relish
Herb & Lemon Crusted “Sunburst Trout”
Leek Confit Vinaigrette
Quinoa Cake with Walnuts and Dried Fruit, topped with Lemon Crème Fraiche
Vegetable Lasagna with Homemade Tomato Sauce
Southwestern Black Bean & Corn Cake topped with Sundried Tomato Relish

Salad Selections

served with fresh dinner rolls and butter

Spring Mix

Greens with Toasted Walnuts, Dried Cranberries, Pickled Onions with Herb Vinaigrette

The Uptown

Field Greens & Arugula with Prosciutto, Cantaloupe, Tomatoes, Parmesan w/ Basil Vinaigrette

Classic Caesar

Fresh Romaine, Shaved Parmesan, Homemade Croutons, and Creamy Caesar Dressing

Romaine Wedge

Topped with Bacon Crumbles, Tomatoes, Red Onion, and Blue Cheese Dressing

Chef’s Signature Salad

Spring Mix wrapped in Rice Paper with Cherry Tomatoes, Pickled Beets, and Candied Walnuts drizzled w/ White & Dark Balsamic Vinaigrette

Side Selections

Roasted Garlic Mashed Potatoes
Herb Roasted Fingerling Potatoes
Scalloped Sweet Potatoes
Bourbon Roasted Butternut Squash & Sweet Potatoes
Olive Oil & Lemon Smashed Potato
Sweet Plantain & Yukon Potato Hash
Gourmet Mac ‘n’ Cheese
Braised Vegetable Quinoa
Wild Mushroom Savory Bread Pudding
Roasted Corn Orzotto
Char-Grilled Vegetables
Pan Seared Parmesan Brussels Sprouts
Spiced Almond Green Beans
Collard Greens with Applewood Smoked Bacon
Grilled Asparagus with Chive Butter

Dessert

Choose from our great selection of desserts to complete you dinner or have a dessert party!
Our dessert selection includes smaller bite sizes, along with full dessert portions and dessert bars.

Dessert Selections

Your Choice of One Dessert

Ghirardelli Chocolate Brownie
Banana Cream Pie Shooter
Pumpkin Spice Pudding with Whipped Cream
Flourless Chocolate Cake with Caramel Sauce
Mini Assorted Cupcakes
Mini Bourbon Pecan Pies with Whipped Cream
Mini Berry Pies topped with Whipped Cream
Seasonal Fruit Skewers-
Served with Your Selection of Strawberry Mint Chutney, Pina Colada Yogurt or Dulce de Leche
Classic Tiramisu
Strawberry Layer Cake
Fresh Baked Cookies per dozen (Chocolate Chip ~ Sugar ~ Peanut Butter ~ Chocolate)
French Assorted Macarons

Tantalizing Dessert Trios

Your Choice of Three Petite Desserts

Ghirardelli Chocolate Brownie
Flourless Chocolate Cake with Caramel Sauce
Lemon Verbena Custard Shooter
Chocolate Covered Strawberries
Mini Fruit Tarts
Whipped Cheesecake with Lemon Curd & Blueberry Jam Shooter
Chocolate Mousse, Marshmallow, Graham Cracker Shooter

Catered Bar Packages

Liquor, Beer, or Wine? No problem! We are one of the few fully licensed caterers that can buy, sell, and serve alcohol in Western North Carolina. We offer a variety of options to satisfy any budget as well as supplemental mixing packages. Our bar manager can mix up all kinds of specialty cocktails to “wow” your guests.

Open Bar Options

BEER & WINE

priced per person by hour

Package includes the following:
Beer: Bud Light, Michelob Ultra, Corona, Highland Gaelic, Sierra Nevada Pale Ale
Wine: McManis Cabernet, Pinot Noir, Chardonnay, Pinot Grigio

priced per person by the hour

House Vodka, Gin, Rum, Tequila, Bourbon, Whiskey, and Scotch
plus our basic mixing package (see details below)
Beer: Bud Light, Michelob Ultra, Corona, Highland Gaelic, Sierra Nevada Pale Ale
Wine: McManis Cabernet, Pinot Noir, Chardonnay, Pinot Grigio

Segura Vida Sparkling Wine

Domestic Beer (12 oz)

Import & Craft Beer

Bloody Mary

Mimosa

House Liquor

Premium Liquor

Specialty Cocktails

BLOODY MARY BAR

House Bloody Mary Bar: Smirnoff Vodka, housemade Bloody Mary Mix served with
hot sauce, celery, horseradish, worcestershire sauce, bacon, lemon wedges

Four hours

Premium Bloody Mary Bar: Smirnoff Vodka, housemade Bloody Mary Mix served with
hot sauce, celery, horseradish, worcestershire sauce, bacon, lemon & lime wedges, slim jims, goat cheese balls, and pickled okra

Two hours

Three hours

Four hours
inquiry about package pricing

MIXING PACKAGES
Providing your own liquor, but don’t want to hassle with all the mixers and condiments? We have you covered!

BASIC MIXING PACKAGE

Coke, Diet Coke, Sprite, Ginger Ale, Orange juice, Cranberry juice, Tonic, Soda water
Limes, Lemons, Cherries, Olives & Ice

PREMIUM MIXING PACKAGE

Includes everything in the Basic Mixers Package plus
Vermouth, House made Margarita Mix, Simple syrup, Bitters, Mint, Oranges, & Ice